Bill of Fare
Getting the family together for dinner needn't be a chore. For our younger guests, we have the best of our Bill of Fare prepared with the finest British produce.
A suggested discretionary service charge of 12.5% will be added to your final bill. Group bookings are not accepted between Fridays and Sundays.
At Simpson’s in the Strand, we make every effort to cater for our guests’ dietary requirements. Please talk to our team who will provide accurate information and advice. All our food is prepared in centralised kitchens and we are therefore unable to guarantee absolute separation of ingredients.
Scottish smoked salmon
Melba toast, capers, shallots, fresh lemon
Devilled eggs mayonnaise
Crispy Melba toast
Spiced pumpkin soup
Toasted pumpkin and seeds
Heritage baby carrots, quail’s egg, cucumber, crispy bhajis
Fish and chips
Triple cooked chips, tartare sauce, minted peas
Pan seared corn fed chicken
Mashed potatoes, carrots, peas